Toni Toney is a pioneer in the health and wellness field with more than 40 years of experience as a speaker, author, and transformational guide. Her work is grounded in the belief that the body, like the earth, is a living ecosystem made out of air, fire, earth, and water, with an innate intelligence to heal us when we learn to work with it, and not against it.

Her journey began in 1978, when a life-threatening illness that conventional medicine could not resolve led her to natural healing—and ultimately back to health through juicing, blending, cleansing, and an alkaline, plant-based lifestyle. During that time, she also came to understand how unresolved emotional pain and past traumas can play in nearly every health crisis.

Over the decades, Toni studied cellular nutrition at the Paracelsus Clinic in Switzerland and the original Hippocrates “food as medicine” teachings on the Greek island of Kos.

She later founded the nonprofit Organic Food for Life, opened one of the country’s first all-organic vegan restaurants, and partnered with Neal Barnard of the Physicians Committee for Responsible Medicine to advocate for reform of the Four Food Groups in Congress.

Today, Toni is the author of New Earth Diet, New Earth Fast, and New Earth Table, and works privately with clients seeking a natural approach to restoring health, vitality, and wholeness.